Flour

Health & the Environment Short Film Award WINNER

A FAILURE OF THE IMAGINATION

The Progress Film Company

Five years ago, Master Chef Douglas McMaster (@mcmasterchef) opened Silo, unhappy with modern food systems and determined to enact widespread change.⠀

This is the story of that restaurant - the demoralising lows and unbeatable highs - and the journey to becoming the UK's first zero-waste restaurant, as part of Matt Hopkins award-winning series ‘England Your England’.

SHORTLISTED for Health & the Environment Short Film Award

LAND FOR LIFE: TRANSFORMING LIVES AND LANDSCAPES

The Inga Foundation

The Inga Tree Model — showing INGA ALLEY CROPPING — for food security, improved nutrition, saving rainforests, protecting water sources, improving soil, and sequestering carbon--a regenerative farming system which replaces slash and burn--scalable and replicable to the entire tropics (scientifically-proven and bottom-up).

CLICK HERE TO VIEW THE COMPLETE FILM

SHORTLISTED for Health & the Environment Short Film Award

REWILDING HONEYBEES

Cameron Nielson

Honeybees, who are essential for agricultural success, are in dire need of new living conditions. Beekeepers lose 40 to 50 percent of their colonies each year, but this is not the case in the wild, where bees exist in healthier, happier conditions. Progressive conservationist Michael Thiele is “re-wilding” honey bees — introducing swarms to habitats that are more conducive to the instinctive preferences that allow them to thrive.

CONSIDERED for Health & the Environment Short Film Award

CORONAVIRUS PANDEMIC: MAKING SAFER EMERGENCY HOSPITALS

CineTecture Ltd.

DRY TEARS OF THE ARAL

Danila Volkov

MAPPING METHANE IN THE PERMIAN BASIN

Environmental Defense Fund


OPEN DEFECATION FAILURE

VideoVolunteers

THE MAN OF THE TREES

Pacefuturo Onlus

THE STORY OF PLASTIC

TRT World

TOGETHER LET’S WIN THE REAL RACES!

MANTA Sail Training Centre

TOXIC

Germana Canzi

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