Health & the Environment Short Film Award WINNER
A FAILURE OF THE IMAGINATION
The Progress Film Company
Five years ago, Master Chef Douglas McMaster (@mcmasterchef) opened Silo, unhappy with modern food systems and determined to enact widespread change.⠀
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This is the story of that restaurant - the demoralising lows and unbeatable highs - and the journey to becoming the UK's first zero-waste restaurant, as part of Matt Hopkins award-winning series ‘England Your England’.
SHORTLISTED for Health & the Environment Short Film Award
LAND FOR LIFE: TRANSFORMING LIVES AND LANDSCAPES
The Inga Foundation
The Inga Tree Model — showing INGA ALLEY CROPPING — for food security, improved nutrition, saving rainforests, protecting water sources, improving soil, and sequestering carbon--a regenerative farming system which replaces slash and burn--scalable and replicable to the entire tropics (scientifically-proven and bottom-up).
SHORTLISTED for Health & the Environment Short Film Award
REWILDING HONEYBEES
Cameron Nielson
Honeybees, who are essential for agricultural success, are in dire need of new living conditions. Beekeepers lose 40 to 50 percent of their colonies each year, but this is not the case in the wild, where bees exist in healthier, happier conditions. Progressive conservationist Michael Thiele is “re-wilding” honey bees — introducing swarms to habitats that are more conducive to the instinctive preferences that allow them to thrive.
CONSIDERED for Health & the Environment Short Film Award
CORONAVIRUS PANDEMIC: MAKING SAFER EMERGENCY HOSPITALS
CineTecture Ltd.
Danila Volkov
MAPPING METHANE IN THE PERMIAN BASIN
Environmental Defense Fund
VideoVolunteers
THE MAN OF THE TREES
Pacefuturo Onlus
TRT World
TOGETHER LET’S WIN THE REAL RACES!
MANTA Sail Training Centre
Germana Canzi